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THIS JUST HAPPENED
(around 7.25pm, Nov 23, Palestine time)
please please PLEASE do not stop speaking just because of a temporary ceasefire. please. some of you will have holidays but please take a few minutes out of your day to voice out. and if you can, perhaps do not celebrate and instead protest and keep emailing reps and posting about a complete ceasefire. please.
while some of us will be breathing a sigh of relief over the temporary ceasefire, people will STILL be dying. people ARE still dying. up until the very last minute. they’ve intensified their attacked. there is no “pause” for them.
please. your festivals come every year but these people… these children… once they’re gone, they’re gone. there will be no next year for them.
please keep speaking up. we’re not done yet. please.
HERE’S HOW YOU CAN HELP
m’not sure about donations still because the ceasefire doesn’t mean money will get to gaza right away BUT!!! care for gaza, the e-sims, hirbawi, and palaction are all donations you can make even with a blockade.
other than that, please sign all the petitions, join the campaigns and contact your reps using the various options provided. AND PLEASE remember to boycott companies listed by BDS
Okay so I don't want to respond directly to the post because it seems like it wouldn't be polite, but that recipe for 1:1 yogurt/flour fry bread that's floating around is. Well. I'm not going to say it's bad, and I'm sure some people will like it, but it tastes overwhelmingly of yogurt and you *have* to add salt and even then it still tastes like yogurt.
Also someone on that post was like "is this Naan? This is naan! I didn't know naan was so easy to make" and that's because it's not. Naan requires yeast and butter and salt and does include some yogurt but it's like one part yogurt four parts flour, not 1:1.
Anyway. I made it and I found it so unpleasant that I threw out more than half the dough. It didn't taste good with garlic butter, it didn't taste good with vinegar, it didn't taste good with the lentil soup I made it to pair with.
There are some decent simple flatbread/fry bread recipes out there but "mix one part yogurt and one part flour then fry and dip in vinegar" is not one that worked for me personally. And if you're going to try it, please please please add salt.




















